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Menus
Menu — $75
Starters (your choice)
Tomato salad,
burratina, garlic croutons,herb mayonnaise
Beef tartare,
shoestring potatoes, Comté cheese
Salmon crudo,
apple, radishes
Main courses (your choice)
Lamb shank,
polenta, ratatouille, lamb jus
Sea bream,
lobster bisque, fennel
Cauliflower,
truffle, egg, almonds
Desserts (your choice)
Chocolate caramel custard,
coffee, pecans
Pavlova,
red berries, Opalys cream
Menu — $90
Starters (your choice)
Tomato salad,
burratina, garlic croutons,herb mayonnaise
Beef tartare,
shoestring potatoes, Comté cheese
Salmon crudo,
apple, radishes
2
nd
Starter
Ravioli,
mushrooms and hazelnuts
Main courses (your choice)
Lamb shank,
polenta, ratatouille, lamb jus
Sea bream,
lobster bisque, fennel
Cauliflower,
truffle, egg, almonds
Desserts (your choice)
Chocolate caramel custard,
coffee, pecans
Pavlova,
red berries, Opalys cream
Menu* — $115
Canapés Platter
Seafood and charcuterie Platters
Starters
Salmon tartare
Tomato salad
burratina, garlic croutons, herb mayonnaise
Main Courses
Arctic char, lobster bisque
Flank steak, bone marrow, escargots,truffe sauce
Roasted Vegetables
vegetables and caesar salad
Desserts
Dessert assortment
*All items listed are served and shared at the table — no choice is required. Price indicated is per person.
Dinner Cocktail Menu 65$
Canapés (3 per person)
Devi egg, Cheese and carrot, tartlet, Florentine gougère
Oysters
Scallop ceviche,
cucumber, lime
Tomato salad,
burratina, garlic croutons, herb mayonnaise
Shrimp cocktail
Charcuterie platter
**
Cheese platter
**
Desserts
Dessert assortement
